WELCOME TO WSESU SCHOOL NUTRITION

SUMMER MEAL INFORMATION & SIGN UP COMING SOON!

Mark your calendars for free summer meal kits for kids on Thursdays from 12-3pm at BAMS beginning 6/25/26. 

Each meal kit will contain ingredients for 7 breakfasts & lunches for children 18 years and younger. No sign up required — signing up helps us plan and sign up form will be available soon on this site. The Summer Food Service Program is completely federally funded and helps WSESU, our local farms, & our community!

Since transitioning to a self-operated school nutrition model beginning in June 2025, our team has been hard at work building a program rooted in scratch cooking, fresh ingredients, and strong community partnerships. We are preparing meals with care, creativity, and a deep commitment to student well-being.

One of the most exciting parts of this work has been expanding our use of local foods. Throughout the 2025-26 school year, students have enjoyed:

🍎Vermont-Grown Fruits & Vegetables

Crisp, delicious apples from Green Mountain Orchard, apple cider from Champlain Orchards,

fresh vegetables from Harlow’s, Swaz Farm, and Basin Farm—giving students a true taste of Vermont’s harvest.

🥛 Local Dairy

Yogurt from Kingdom Creamery, milk from Miller Farm, and cheese from Cabot—supporting local dairy farmers while offering nutritious, high-quality options.

🫘 Beans, Meat & Regional Proteins

Beans from Vermont Bean Crafters, beef from Franklin & Boyden Farms, and sausage from

Walpole Valley Farm, and eggs from Maple Meadows—bringing locally raised, thoughtfully produced proteins into our meals.

JUNE MENUS

BUHS/BAMS June LUNCH Menu

June Lunch menu for all other schools except Putney Central

Academy School June Breakfast Menu

Dummerston Elementary School June Breakfast Menu

Green Street School June Breakfast Menu

Guilford Central School June Breakfast Menu

Oak Grove School June Breakfast Menu

Putney Central School June Breakfast & Lunch Menus

Vernon Elementary School June Breakfast Menu

June After School Meals (CACFP) Menu

WSESU Current Wellness Policy

WSESU Civil Rights Complaint Procedure

USDA Notice

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

1. mail:
   U.S. Department of Agriculture
   Office of the Assistant Secretary for Civil Rights
   1400 Independence Avenue, SW
   Washington, D.C. 20250-9410; or
2. fax:
   (833) 256-1665 or (202) 690-7442; or
3. email:
   Program.Intake@usda.gov

This institution is an equal opportunity provider